Loaded Hash Browns

Ingredients

• potatoes cut on grater or frozen hash browns
• eggs
• ham, bacon, or sausage
• green onions, chopped
• seasonings
• cooking spray

Cooking

• Pre-heat waffle iron or maker while chopping and mixing ingredients
• If cutting potatoes into hash browns, remove the excess water from the potatoes
• In a bowl, combine all of the ingredients except the cooking spray
• Spray the waffle iron. Added the combined ingredients.
• Close waffle iron lid and let cook for 10-15 minutes. The thicker the layer of hash browns, the longer it will take to cook.
• Once the hash browns are done cooking, remove them from the waffle iron.

Other Notes

• Hash browns were difficult to remove from the waffle iron because of the grooves in the waffle iron.
• Be sure to use cooking spray before adding the food. It will make removing the cooked items easier.